For homes where more than one person feeds everyone. Not a solo recipe binder, and certainly not a robot deciding what’s for dinner.
Plan the week, slowly and together. Keep the dishes you actually cook. Remember the meal that landed last Sunday. Meri Kitchen is a quiet little place for the people who feed each other — so “what are we eating Thursday?” has somewhere soft to land.
The week, sketched out over chai.
Seven days, three meals, no pressure to fill them all. Tap a slot and drop in a recipe, a half-thought ("khichdi?"), takeout, last night's leftovers — whatever the evening actually turns out to be.
The dishes you already make. Written down at last.
Save the things you cook on repeat. Tag them however your brain files them — "naani's", "monsoon", "too tired to think". Tweak a copy when the mood strikes; the original sits patient on the shelf.
Bigger letters, for hands covered in atta.
Quiet and dark, so the glare leaves you alone. One step at a time, no scrolling. When the dal's done, jot a line for next-time-you — "maybe less salt, more ghee" — and close the lid.
One kitchen, many appetites.
Add the people you feed. Aim Thursday's bhindi at the grown-ups, dal-rice at the small one who hates okra. Still one plan — just kinder about who's actually eating what.
A small thing,
made slowly.
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